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Beef/Lamb:
The
July 1st US cattle on feed inventory was 3.3% larger than last
year. June cattle placements into
feedlots were 17% more than the 2009 deflated level. The August near slaughter ready cattle
inventory is estimated to be 7% less than the three year average for the
date. Beef output is forecasted to
continue to trend below the prior year levels through the summer. The beef markets in general remain
resilient. Beef demand is anticipated to
fade during the next week or two which could pressure beef prices modestly
downward. Still, most beef markets
should remain above 2009 levels.
Pork:
Pork production last week declined 2.2% and was
2.9% less than the same week a year ago.
Hog supplies are extremely limited this week which has packers slowing output. The seasonal expansion in hog supplies is likely to begin in the coming weeks which should bring a boost to pork production. June 30th porl belly stocks were 54% smaller than last year. Belly prices are inflated but should move lower once pork output rebounds. June 30th pork ham (3%), rib (25%), and trimming (49%) stocks were
all less than 2009.
Poultry:
The
June broiler type chick hatch was 2% larger than a year ago indicating that
chicken production should continue to trend well above 2009 levels in the
coming weeks. June chicken output is
estimated to have been 2% larger than last year. Pullet placements during June were 6% larger
than the prior year suggesting growth in the broiler hatchery flock later this
year. By December, the broiler hatchery
flock is projected to climb above 2009 which could be bullish for chicken
production. The chicken wing markets are
fairly steady. Typically, chicken wing
prices remain stable during the next three weeks or so before demand improves
for the football season. In 2008, the
chicken wing market rose 10% during September.
Dairy:
June
US butter holdings were 25% less than the previous year and the smallest for
the month since 2005. The butter market
remains firm at the existing inflated levels.
The trade is concerned that once more milk starts moving into class I
(fluid) output for the school season that butter output may be slighted and the
butter market may react upward. That
being said, the butter market has not traded appreciably above the existing
levels in nearly six years which suggests that the upside risk in the butter
market is nominal. The cheese markets
may be in the process of forming a top.
Produce:
Lettuce
supplies are slowly improving which is influencing the lettuce markets
lower. Lettuce shipments may be fairly
adequate during the next few weeks which could cause prices to remain near the
existing levels. Tomato supplies in the US are
improving especially in the west.
History suggests that lower tomato prices may be pending. Avocado supplies are likely to tighten in the
coming weeks which could drive the market upward. Usually, the avocado market climbs $5 a case
during August. The 2010 fall potato
harvest is projected to be 3% smaller than 2009.
*information sources include: UniPro Foodservice Website
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