On-Site Fresh Cut Processing
Only Available in Southern California Markets.
By offering both redistribution services and fresh cut fruit and vegetable processing within the same Vernon California facility, Alpine creates a unique shopping experience.
Not only does Alpine warehouse thousands of frozen and refrigerated food products, we also operate and onsite fresh cut processing facility that operates under strict HACCP guidelines, is third party audited and certified organic by CCOF.
Alpine has the capability to create specialized cuts of just about any fruit or vegetable, fresh to order. Typically, with no minimum order requirements. Lead times may vary, but most orders can be processed in under 12 hours.
​Why Use The World’s Harvest Fresh Cut Produce?
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Time saving convenience
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100% yield
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HACCP compliant for food safety
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Reduce knife related injury claims
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Organics certified by CCOF
