

PURVEYORS OF FINE INGREDIENTS
Since 1934, Roland Foods has inspired people around the world to explore their culinary passions with our portfolio of premium global ingredients. Our dedicated team continues to cultivate multi-generational vendor relationships, allowing us to source and distribute high quality products at scale.
Roland Foods - The World at Your Table®

DICED RED PIMIENTOS
Roland® Diced Red Pimientos have a vibrant color, a mildly sweet taste, and a juicy and plump texture. Our Diced Pimiento Peppers are delicate and savory making them perfect as toppings
12 / 28 OZ
Alpine Item #530630

WHOLE RED PIMIENTOS
Pimientos are a species of large, heart-shaped red peppers. They have a mild flavor and juicy, thick flesh. Roland® Red Pimientos are delightful in salads, sandwiches and dips.
12 / 28 OZ
Alpine Item #530741

WHOLE PIQUILLO PEPPERS
Roland® Piquillo Peppers offer a velvety, firm texture and bright flavor to dishes. These triangular-shaped peppers, popular in Spain, are perfect for stuffing. Try them filled with a blend of fresh cheeses or a sausage-based stuffing.
6 / 5.51 LB
Alpine Item #810252

Diced Fire Roasted
Red Peppers
Roland® Diced Fire-Roasted Peppers are a product of Spain. The peppers are fire roasted, peeled, diced, and packed in water with a bit of salt. Spanish roasted peppers are the Holland variety, round in shape, with a slightly sweet flavor.
6 / 5.51 LB
Alpine Item #810251

WHOLE PEPPERONCINI
The pepperoncino is a mild pepper with a green-yellow color and firm texture. Sweet and tangy, pepperoncini peppers bring a wonderful vibrancy to dishes without an overwhelming addition of heat.
4 / 1 GAL
Alpine Item #803404

PITTED KALAMATA OLIVES
Roland® Pitted Kalamata Olives are a large almond-shaped olive, purple-black in color with a strong, distinct flavor. These olives are from the Kalamata region of Greece, known for its agriculture and fine food. The olive is firm to medium soft, and is somewhat salty in taste.
6 / 4.4 LB
Alpine Item #530828

SLICED KALAMATA OLIVES
Kalamata olives are indigenous to Greece; they are loved for their briny flavor and attractive purple color. Roland® Sliced Kalamata Olives are delicious eaten on their own, or used as a topping on salads and pizza.
6 / 4.4 LB
Alpine Item #530833
Premium Smoked Oysters
Hand-packed in an artfully executed display, our Smoked Oysters have a rich, smoky, briny, and umami-packed flavor with a delicate, creamy texture. Roland® Smoked Oysters are harvested from the cold waters of the Pacific before being cured by cherrywood smoke and packed in oil. They are ready to use and can be displayed in the tin for a picturesque tapas spread, or as an ingredient in dips and spreads.
10 / 10 / 3 OZ
Alpine Item #530838


FLAT FILETS OF
ANCHOVIES IN OLIVE OIL
4 / 25 / 2 OZ
Alpine Item #530836
Roland® Flat Fillets of Anchovies in Olive Oil are wild caught, sustainably sourced and carefully hand-packed in a simple blend of olive oil with salt to preserve the fish’s natural savory umami-packed taste.

OYSTER FLAVORED SAUCE
​Roland® Brand Oyster Sauce is an all-purpose sauce prepared from the best quality oyster extracts. It is a smooth, dark brown, free flowing moderately thick sauce with a fine bouquet.
2 / 6 / 7 OZ
Alpine Item #530856

EXTRA STRONG DIJON MUSTARD
Packed under French government supervision. It is produced from ground black mustard seeds which give it a deep, dark yellow color. The texture is smooth with no grittiness and the flavor is strong, without the high acidity of domestic "Dijons".
6 / 29.9 FL. OZ
Alpine Item #530784

NONPAREILLE CAPERS
​Roland® Nonpareille Capers are the smaller of the commercially used capers, measuring 3-7 mm in diameter. They are green/gray in color. The caper is the flower bud of a low growing bush found in Mediterranean countries. It is cured in brine and packed in vinegar.
6 / 32 FL. OZ
Alpine Item #530782

SLICED ARTICHOKE HEARTS
Artichokes, the immature flower buds of a plant in the sunflower family, have a delicious mild and nutty flavor. Roland® Sliced Artichoke Hearts have a firm yet tender texture. Try them in dips and blended in hummus, or chopped and tossed with hot or cold pasta.
6 / 88 OZ
Alpine Item #530637

SLICED WATER CHESTNUTS
Conveniently peeled, sliced, pre-cooked and preserved in a simple brine, Roland® Sliced Water Chestnuts are a root vegetable that have a mild nutty flavor and maintain their firm, crisp texture even after cooking.
12 / 8 OZ
Alpine Item #530936

YOUNG GREEN JACKFRUIT IN BRINE
Jackfruit is a tropical fruit native to India and Southeast Asia. It is often prepared as a vegetable instead of a fruit due to its meaty texture and mild taste. Ideal for soaking up savory sauces, it is traditionally used in Asian-style curries.
6 / 63.9 FL. OZ
Alpine Item #530880

CAPOTE CAPERS
Roland® Capote Capers are the largest size of the commercially packed and used capers, measuring 9-11 mm in diameter. They are green/gray in color. The caper is the flower bud of a low growing bush found in Mediterreanean countries. It is cured in brine and packed in vinegar.
6 / 32 FL. OZ
Alpine Item #530760

WILD CAPERBERRIES
Caperberries are the blossomed fruits of the caper bush. Similar in taste to a mild caper but larger in size, Roland® Wild Caperberries have a pleasant crunchy texture and briny flavor. They add a rustic touch to antipasto platters, paellas and cocktail garnishes.
12 / 15.75 FL. OZ
Alpine Item #530858
6 / 63.9 FL. OZ
Alpine Item #530751

PITTED SICILLIAN CASTELVETRANO OLIVES
Castelvetrano Olives have a mild flavor, which make them very appealing to both olive lovers and those who shy away from stronger, saltier olive varieties.
4 / 6.39 LB
Alpine Item #530849
WILD NORDIC LINGONBERRIES STIRRED WITH SUGAR
Roland® Wild Lingonberries stirred in sugar are small red members of the cranberry family from Sweden. Lingonberries have a delicious flavor, combining sweetness and tartness. They have ripened in the intense summer of northern Sweden, where the summer sun never sets.
2 / 11 LB CTN
Alpine Item #810827


PITTED COUNTRY OLIVES MIX
​Roland® Pitted Country Olives Mix provides a colorful blend of firm yet tender olives marinated with garlic and spicy pepperoncini peppers. They are delicious eaten as a snack, or served warm in a pool of extra virgin olive oil.
2 / 5 LB
Alpine Item #530783

CONDIMENTO BIANCO WITH BALSAMIC VINEGAR OF MODENA
Roland® Condimento Bianco is made from grapes that are very lightly cooked down in order to avoid caramelization. This low-acidity vinegar is then aged in oak and chestnut casks, creating an ideal balance of sweetness and acidity. Roland® Condimento Bianco with Balsamic Vinegar of Modena imparts a delicate taste to any dish and is perfect for salads, marinades, and everyday cooking.
2 / 5 LTR
Alpine Item #530870

ITALIAN LADY FINGERS - SAVOIARDI
​Crafted in Italy and made with fresh eggs, Roland® Ladyfingers are also known as Italian savoiardi cookies that are light and delicate with a cake-like texture and a gentle vanilla and anisette flavor. The flat bottomed, rectangular structure of the cookie is ideal for preparing the traditional Italian dessert tiramisu but is also the perfect ingredient for an English trifle or a French Charlotte.
10 / 60 CT
Alpine Item #530877

Balsamic Vinegar of Modena
Balsamic Vinegar was born in Italy nearly ten centuries ago. This sweet and tart vinegar is made from cooked grape must, which lends the vinegar a beautiful dark color. A tablespoon of vinegar will add an extra layer of flavor and brightness to dressings and sauces, as well as marinades and stews.
2 / 5 L JUG
Alpine Item #530638

TOASTED SESAME OIL
Roland® Toasted Sesame Oil is made from toasted white sesame seeds. This aromatic oil has a distinct nutty flavor that is delicious when added to marinades and Asian-inspired salad dressings.
4 / 1 GAL
Alpine Item #530869

MARSALA COOKING WINE
This rich and slightly smoky cooking wine is a cost-efficient ingredient that will find a place in any professional kitchen. Roland® Marsala Cooking Wine will add smooth, well-rounded flavor to soups and sauces and is excellent when paired with beef, chicken or pork.
4 / 1 GAL
Alpine Item #530881

SHERRY WINE VINEGAR
​Don Bruno® label sherry wine vinegar by American Roland® results from the acetic fermentation of sherry wine from the Jerez de la Frontera region, Spain. This delicate, yet full-bodied vinegar is aged in oak barrels by traditional methods. Tawny golden color and sweet sherry flavor and aroma.
12 / 25.3 OZ
Alpine Item #803512
Sambal Oelek Chili Sauce
Roland® Sambal Oelek is made simply from fiery, sun-ripened chilies without the addition of other flavors for a pure chili sauce experience. This well-balanced hot sauce can be added to countless recipes or used during a meal to add heat where desired.
6 / 5 LB
Alpine Item #530873



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